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plated courses

a look into our plated offerings

The place where culinary artistry meets quiet elegance. Each image reflects Cloud Catering’s devotion to craft; dishes composed by our Michelin-trained chefs who honor seasonality, balance, and form.

From a gala’s grandeur to an intimate corporate dinner, every plate tells a story through texture, color, and composition. This gallery invites you to experience how Cloud Catering transforms fine catered dining into art – refined, radiant, and entirely unforgettable.

Silhouettes of three office chairs arranged around a table.
A plate of roasted chicken with grilled vegetables and creamy herb sauce, accompanied by a glass of white wine and a bottle of white wine on a marble table.
A white plate of green gnocchi garnished with cheese shavings, sunflower seeds, and microgreens.
A white plate with grilled asparagus topped with lemon zest, a small rectangular piece of salmon garnished with herbs, a yellowish sauce, and a glass of white wine on a marble table.
Two plates of gourmet food on a marble surface: the black plate contains white asparagus with a creamy sauce and some green garnish, and the white plate has a fried piece of fish with grilled vegetables and green sauce.
A person is cutting a plated dish of beef short rib with mashed potatoes, spinach, and gravy. A glass of red wine and a white napkin are on a marble table.
A plated dish featuring grilled fish on a bed of vegetables, topped with fresh herbs, served with a creamy yellow sauce sprinkled with chopped green herbs.
Assorted colorful salads on white plates on a marble table.
Dish with mashed potatoes topped with shredded cheese and beef, garnished with a dark sauce, on a white plate. Side of baby carrots in different colors and purple edible flowers. The plate is on a light gray marble surface.
A plated meal featuring sliced steak with sauce, accompanied by broccoli, green beans, and small roasted potatoes on a white plate against a white background.

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